Selden Welcomes Panera Bread; Now Hiring

Construction is well underway at what will soon become Long Island’s 33rd Panera Bread bakery-café.

Print Email

Political representatives from Suffolk County, Brookhaven and Doherty Enterprises, owner and operator of LI’s 3rd drive-through Panera Bread at official open event in Selden on December 5.

Photo by: Panera Bread.

Selden, NY - November 15, 2016 - With construction well underway at what will soon become Long Island’s 33rd Panera Bread bakery-café, those who live and work in and around Selden can expect to be able to drop in for a grilled breakfast sandwich, seasonally fitting salad, broccoli cheddar soup served up in a bread bowl or one of Panera’s signature sandwiches in December. Owned and operated by Doherty Enterprises, the new restaurant will bring 60 jobs to the local economy.

Located at 1 College Plaza, the bakery-café will offer the usual perks like free Wi-Fi and cozy nooks for unwinding along with Rapid Pick-Up, an advanced ordering option for to-go orders, which allows mobile and online ordering via the Panera Mobile App or Website Link to skip the line. Its Fast Lane kiosks will be available to allow for guests ordering in-store to avoid the line, with the added option of table delivery. In addition, this location will be the 3rd Panera Bread on Long Island to feature a convenient drive-through window with quick turnaround times to serve busy guests.

“We are excited to open our new Panera Bread location in Selden,” said Greg George, vice president of operations for Doherty Enterprises, Inc., the Panera Bread franchisee in Long Island, Queens, Brooklyn and Staten Island. “As we continue to staff the café with energetic individuals, we look forward to bringing the better-for-you food options to the area along with convenient ordering options including the third drive-through location on Long Island.”

Panera Bread is currently accepting applications for associates with experience (preferred), but not required. Qualified candidates must be 16 and over to apply and are encouraged to apply in person from 9:00AM – 5:00PM at the Selden location with valid identification. Applicants can also fill out an application online. In addition, the bakery-café is hiring managers with two years of management/leadership experience. Candidates must be 18 and over to apply and can apply online here.

The Selden Panera Bread will be open from 6:00AM until 10:00PM Monday through Friday, 7:00AM through 10:00PM on Saturday and 7:00AM until 9:00PM on Sunday.

About Panera Bread Company
Panera Bread Company owns and franchises 1,673 bakery-cafes as of March 26, 2013 under the Panera Bread®, Saint Louis Bread Co.®, and Paradise Bakery & Café® names. We feature high quality, reasonably priced food in a warm, inviting, and comfortable environment. With our identity rooted in handcrafted, fresh-baked, artisan bread, we are committed to providing great tasting, quality food that people can trust. Nearly all of our bakery-cafes have a menu highlighted by antibiotic free chicken, whole grain bread, and select organic and all-natural ingredients, with zero grams of artificial trans fat per serving, which provide flavorful, wholesome offerings.

Our menu includes a wide variety of year-round favorites complemented by new items introduced seasonally with the goal of creating new standards in everyday food choices. In neighborhoods across the United States and in Ontario, Canada, our customers enjoy our warm and welcoming environment featuring comfortable gathering areas, relaxing decor, and free internet access.

Our bakery-cafes routinely donate bread and baked goods to community organizations in need. An essential sponsor, Panera Bread’s Long Island, Brooklyn and Queens locations provide over 2200 pounds of bread each week from its area bakery-cafes to Island Harvest and City Harvest its Operation Dough-nation® partners.

Panera Bread was voted #1 among national chains in the Bethpage FCU 2013 Best of LI for: Best Healthy Eatery, Best Lunch Deal, Best Macaroni & Cheese, Best Salad and Best Soup. In the 2012 Zagat Fast Food Survey, Panera Bread was voted #1 in the Best Healthy Options category. While in October 2012, Nation’s Restaurant News reported a consumer survey ranking Panera Bread America’s #1 favorite sandwich chain. Additional information about Panera Bread is available on the Company’s website

Owned and operated by Doherty Enterprises, Panera Bread locations on Long Island include: Bay Shore, Bellmore, Bohemia, Bridgehampton, Carle Place, East Meadow, East Northport, Farmingdale, Garden City, Glen Cove, Hauppauge, Hampton Bays, Hicksville, Huntington Station, Huntington Village, Island Park, Lake Grove, Lake Ronkonkoma, Lawrence, Little Neck, Massapequa, Mineola, New Hyde Park, North Babylon, Patchogue, Plainview, Port Jefferson, Riverhead, Rockville Centre, Syosset, Valley Stream, West Babylon and coming soon to Selden.

About Doherty Enterprises, Inc.
Established in 1985, Doherty Enterprises, Inc. is recognized as the 68th largest privately-held business in the New York Metro area by Crain’s Business and the 10th  largest franchisee in the United States as ranked in the Restaurant Finance Monitor, operating eight restaurant concepts including: Applebee’s Neighborhood Grill & Bar, Panera Bread, Chevys Fresh Mex, Quaker Steak & Lube, Noodles & Company, IHOP, and two of its own concepts, The Shannon Rose Irish Pub and Spuntino Wine Bar and Italian Tapas. In 2015, Nation’s Restaurant News ranked Doherty Enterprises as the 78th largest U.S. Foodservice revenue company, up from 85 in 2014. To date, Doherty Enterprises owns and operates over 160 restaurants in northern, southern and central New Jersey, Long Island, Queens, Brooklyn, Staten Island, Florida and Georgia – including newly acquired locations in the Miami area. The Doherty vision is to be the “Best Food Service Company in the Communities We Serve” and its mission is to “Wow Every Guest Every Time, Wow Our People, Wow Our Communities and Wow Our Suppliers.” (