A French bunch, some times known as a tourmaline bouquet, is really a very old recipe for bread that looks like a flattened ball. It may differ greatly in sizes but most often it is on the larger side of normal bread. A boule is made up of bread dough that has been mixed with yeast and liquid and after that have been covered in liquid and seasoned with an assortment of flours, chiefly flour. A ty
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