Table 7 at The Inn at New Hyde Park Reopens

Space previously used for catering only will be open for dinner service on Wednesday, November 11.

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Photo: Table 7.

Table 7 announced it will be reopening on Wednesday.. Located at The Inn at New Hyde Park the space had been used only for the catering hall for the last two years, according to a representative of the restaurant, but is now serving dinner starting Wednesday, November 11.


“We will be offering an American style cuisine with classic German favorites to pay homage to Brasserie 214, the previous restaurant in our location,” a statement announcing the reopening read.


Photo: Table 7.


The menu was crafted by Executive Chef Mark Dara that feature new dishes like Grilled NY Strip Steak ($30), Pan Seared Salmon ($26), and a Chicken Cordon Bleu Sandwich ($15). Classic German dishes like Sauerbraten ($25) and Weiner Schnitzel ($27) will be served.


Appetizers include Thai Chile Calamari, with Thai Chile Sauce and Spicy Mayo ($13), German Pretzels  with Beer Cheese Dipping Sauce and  Mustard ($10), and Potato Pancakes, with  Applesauce and Lingonberry ($10).


A Price Fix menu for $30.99 will be available that will change weekly.


Table 7 is taking all the necessary precautions and safety measures. All of our tables are spaced six feet apart and masks are required for anyone who is not seated at their table. The entire menu will also be available for delivery through DoorDash.


Location: 214 Jericho Turnpike, New Hyde Park. Reservations are required and available by calling (516) 502-4224.