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A quick, easy and delicious recipe.
Bacon slices work well also and may be substituted for the prosciutto.
This is quite a chunky soup. If you prefer a thinner style of soup, you can add more stock. This soup is best enjoyed immediately.
An all-time favorite with a rich blend of butter, cream and Parmesan cheese.
A seafood lovers delight.
These little dumplings combined with a semi-hard cheese from the Italian Alps are simply divine.
A favorite Asian dish popular for its fresh baby corn.
Rosemary, commonly used in Mediterranean cookery, adds a distinctive flavour to this dish.
Italian Gourmet with a kick.
This pasta salad isn't just for a summer side dish.