Bagels Restaurants on Long Island

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Bagels have been a staple breakfast of many Long Islanders for decades, offering a terrific selection of toppings and fillings. If you want a pumpernickel bagel with chive cream cheese, an egg everything with lox, or just a plain bagel with butter, the Island is choc full of bagel shops that make these unique breads the way only New Yorkers know how. For those not looking to keep kosher, you can even find some bagels sprinkled with bacon.

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