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One of the perks of living on an island is having access to freshly caught seafood. Whether you like mussels, crabs, lobsters, clams, and other shellfish; a nice grilled cod, fluke, or other white fish; or one of the many varieties of sushi, maki, and sashimi served at our local Japanese restaurants, there are all sorts of fish to be found across the Island!
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Captree Cove is a beacon of excellence in seafood on the South Shore of Long Island.
Casino Cafe is Fire Island's only waterfront restaurant and is open seven days a week throughout the summer season.
The Cheesecake Factory in Huntington Station is well-known not only for its delicious signature desserts, but its nuevo-ancient decor and modern eclectic cuisine.
The Clam Bar at Neapague is the perfect palce to enjoy fresh shellfish and seafood near the water on Long Island's East End.
CoolFish in Syosset serves fine and fresh seafood as well as offering a broad catering menu.
Crabby Amy's in Seaford is a seasonal seafood shack that is very poular among beach goers and boaters alike.