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One of the perks of living on an island is having access to freshly caught seafood. Whether you like mussels, crabs, lobsters, clams, and other shellfish; a nice grilled cod, fluke, or other white fish; or one of the many varieties of sushi, maki, and sashimi served at our local Japanese restaurants, there are all sorts of fish to be found across the Island!
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Canterbury Ales Oyster Bar is highly rated seafood and pub house in Oyster Bay.
Captree Cove is a beacon of excellence in seafood on the South Shore of Long Island.
Casino Cafe is Fire Island's only waterfront restaurant and is open seven days a week throughout the summer season.
The Cheesecake Factory in Huntington Station is well-known not only for its delicious signature desserts, but its nuevo-ancient decor and modern eclectic cuisine.
The Clam Bar at Neapague is the perfect palce to enjoy fresh shellfish and seafood near the water on Long Island's East End.
Clam & Chowder House is located on the waters in Montauk for over 15 years and is famous for its seafood dishes. The atmosphere is friendly and warn.